Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


more
more

Previous Product    Next Product
Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 1 T BUTTER
4 BONELESS,SKINLESS
1/2 C CHICKEN STOCK
1t. GARLIC POWDER
6 OZ CREAM CHEESE, SOFTENED
1/4 C. SLICED GREEN ONIONS
How To Prepare: SATUE CHICKEN IN SKILLET UNTIL JUST DONE 8-12 MINUTES.
SET ASIDE. POUR CHICKEN STOCK INTO SAME SKILLET AND SCRAPE THE BOTTOM FOR BROWN BITS. COOK THIS FOR ABOUT 2 MINUTES. ADD GARLIC POWDER AND WHISK IN SOFTENED CREAM CHEESE. (SAUCE SHOULD BE THE THICKNESS OF HEAVY CREAM..IF TO THICK ADD A LITTLE MORE STOCK.)..REUTRN CHICKEN AND HEAT THROUGHOUT.. ADD GREEN ONIONS JUST BEFORE SERVING.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 1-2
Preparation Time: 20 MINUTES
Effort (Easy, Average, Difficult): Easy
 


Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2014 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.