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Reviews Date of last review
Wed June 27, 2012
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Description: Cinnamon Almonds
Ingredients: 1 cup almonds/or your favorite nut, 1 egg, 1/2 cup Splenda, 1 tsp cinnamon 1 tbsp watter.
How To Prepare: Preheat oven to 350F. Spray a non-stick cookie sheet with cooking spray. Mix egg, Splenda, cinnamon, water until frothy in mixing bowl. Stir in nuts and ensure wet mixture coats them. Place on cooking sheet. Bake for 20 minutes. Depending on your oven, keep a close eye on them or they will burn.
Number of Servings: About 5
Carbs per serving - include all nutritional information if known: 5 carbs for about 30 nuts
Preparation Time: 10 minutes
Effort (Easy, Average, Difficult): Easy
 


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