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Reviews Date product posted
Mon February 13, 2012
Recommended By Average Price Average Rating
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Description: These are pretty sweet and very delicious and super filling. Most of us usually have all these ingredients right in the kitchen. Make up a batch for dessert if you're not in the mood for breakfast. Drizzle with sugar free chocolate syrup and sugar-free whipped cream.
Ingredients: 1 scoop vanilla whey protein powder 1 tsp baking powder 2 tsp cocoa powder 2 eggs, beaten 2 tsp canola oil 1/4 cup sugar-free chocolate syrup (mine is Torani brand) 2 tbsp heavy cream
How To Prepare: In a medium size bowl, wish together the dry ingredients. In a small bowl, whisk together the wet ingredients. Pour the wet into the dry ingredients. Add a tiny amount of water to make the batter pancake batter consistency if you need to. Pour onto a heated oiled griddle until bubbles form on top and the bottom is browned. Flip and cook the other side until brown. Pretty much like you cook any pancake. Try not to burn them, like I did.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 4 net carbs
Preparation Time: 10 minutes
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
Posts: 176
Registered: January 2010
Location: So. California

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