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Reviews Date of last review
1 Fri August 17, 2012
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description: 8 oz Almond Milk (unsweetened)
2 Tblspns Heavy Cream
1 tblspn powdered baking cocoa,
favorite no cal sweeter to taste
Ingredients: in a separate cup, heat cream and almond milk.
How To Prepare: in the serving cup spoon in sweetner and cocoa. When "milk" is heated, add it to dry ingredients, stir and enjoy
Number of Servings: 1
Carbs per serving - include all nutritional information if known: 1 net carb in almond milk, 2 net carbs in cocoa
Preparation Time: 5 minutes
Effort (Easy, Average, Difficult): stupidly easy
 


LisaGergets
Senior LCF Member

Registered: July 2012
Location: Delta WI
Posts: 177
Review Date: Fri August 17, 2012 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Great taste, and mouth feel
Cons: None

Really good! Made it for myself (with a packet of splenda for each serving), and my two kids, and we all loved it!


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