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Reviews Date of last review
1 Wed February 9, 2011
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0

Description: I've been a lurker here a long time. I finally got off my rear and made a video.
So here's my video version of a low carb chimichanga.
It's some where between 9-16 grams, depending on how much and what you add.
Ingredients: Low carb tortillas, cheese, hamburger, taco seasoning, optional sour cream, taco sauce, guacamole
How To Prepare: Deep fried until GBD! (golden brown delicious!)
Number of Servings: as many as you make
Carbs per serving - include all nutritional information if known: 9-16 grams depending on optional toppings
Preparation Time: 20 min.
Effort (Easy, Average, Difficult): easy peasy!
Senior LCF Member
Posts: 243
Registered: October 2009

Senior LCF Member

Registered: January 2011
Location: Fort Wayne and Grand Rapids
Posts: 260
Review Date: Wed February 9, 2011 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): crispy, delicious

This was awesome!!! I didnt use guacamole because my store didnt have any and all the avacados were hard. However, I did this and it tastes GREAT!!!

I used hot and spicy taco seasoning for my meat, and after frying it I put nacho cheese over the top and then topped with sour cream.....yum!!

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