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0 Wed July 29, 2009
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Description: The rich, smooth, creamy flavors we love in cherry cheesecake are spotlighted in this dip.
Ingredients: 1 cup frozen no-sugar added tart cherries
4 ounces cream cheese
1/2 cup Splenda Granular
1/2 tsp. vanilla extract
2/3 cup low carb milk
How To Prepare: put all ingredients into a blender. Cover and Process on high 2-3 minutes or until creamy. Pour into serving dish.


Serve with your favorite low carb fruits such as strawberries
Number of Servings: 10 2 tablespoon servings
Carbs per serving - include all nutritional information if known: 4 grams
Preparation Time: 5 minutes or less
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 453
Registered: January 2007
Location: NC




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