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Reviews Date of last review
1 Mon August 25, 2008
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description: Creme Brulee with Mascarpone Cheese and Chocolate
Ingredients: 16 oz TreStelle Marscarpone
3 scant Tablespoons of Splenda
1 Cup unsweetened Soy Milk
6 eggs yolks
1 teaspoon of Vanilla
pinch of salt


2 oz Biteersweet Chocolate
How To Prepare: Preheat oven to 350


In a mixing bowl, lightly beat Tre Stelle Mascarpone cheese, eggs yolks, and sugar. Sir in milk. Pour mixture into 4-5 rameins and place them in a pan. Pour boiling water halfway up the ramekins to allow them to bake equally.


Bake for 30-35 mins.


Cool


Melt chocolate in microwave on low power. Spread over mixture. Place under broiler to keep choclate mixture fluid. Enjoy!
Number of Servings: 4 -5 servings
Carbs per serving - include all nutritional information if known: approx. 4
Preparation Time: 5 mins.
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
 
Posts: 39
Registered: August 2008
Location: Cherry Valley, Ontario, Canada



rvcrazy
Junior LCF Member

Registered: August 2008
Location: Cherry Valley, Ontario, Canada
Posts: 39
Review Date: Mon August 25, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): It is low carb and wonderful!
Cons: none

I saw this recipe yesterday. Bought the ingredients today. My sister was visiting and had it in the oven before supper. My husband, sister and I all throughly enjoyed it. Will make again, and again and again.


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