Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!



 
Reviews Date product posted
0 Wed February 13, 2008
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description: This should be fine for low carb. Serve with a mashed potato substitute. I am new at this. i.e.
cauliflower faux potatoes?
Makes enough for about 2 meals.
Ingredients: 1.5 lbs stewing beef
1 heaping tbsp bacon drippings
2 tbsp paprika
1 tsp salt (or to taste)
1/2 tsp pepper (or to taste)
1 tbsp ground caraway
3/4 tsp marjoram
1 large onion
1 can of consomme
2 or 3 heaping tbsp of sour cream
How To Prepare: Cut beef into 1/2 " cubes and toss meat with paprika, salt, pepper, caraway and marjoram. Cut onion into big pieces. Melt the bacon drippings and fry the onion in it on med. heat until translucent. Add meat and fry until browned. Add consomme, cover and simmer for 3 or 4 hours.
1/2 hour before eating let it cool a little and add sour cream to thicken sauce and reheat uncovered. Could do it in slow cooker on low.
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 841
Registered: August 2006
Location: Ontario, Canada




Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2014 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.