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Reviews Date product posted
Thu August 30, 2007
Recommended By Average Price Average Rating
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Description: http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_34520,00.html
Ingredients: 4 slices bacon
3 avocados, halved and pitted
1/2 bunch watercress, stems trimmed
1 lemon, juiced
1/4 cup extra-virgin olive oil
Kosher salt and freshly ground black pepper
How To Prepare: Preheat the oven to 400 degrees F.


Lay the bacon in a saute pan and bake for 15 minutes, until crispy. Transfer the bacon to a plate lined with paper towels and let it drain for a couple of minutes.


Scoop out each half of the avocado using an oversized spoon and arrange on a platter. Scatter the watercress over the avocado and crumble the bacon over the top. Drizzle with the lemon juice and olive oil and sprinkle with salt and pepper.
Number of Servings: 4-6
Preparation Time: 10 minutes
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 292
Registered: August 2007
Location: Calgary, Alberta, Canada



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