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0 Mon March 19, 2007
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Description: This is the best low carb dessert I have ever had and I have been at it for quite a while. I just made a slight change to the old recipes I found on the boards.
Ingredients: 1 can of Diet A&W Rootbeer
1/4 to 1/8 cup of whipping cream
1 tbsp Davinci sugar-free vanilla syrup


You can use heavy cream for zero carbs, but I prefer the light version. Even with the light version it is still only 2-3 carbs total.
How To Prepare: Using a frosted mug or glass, pour in 1/8 to 1/4 cup of whipping cream, add 1 tbsp of SF vanilla syrup. Stir. Slowly pour in a can of Diet A&W Rootbeer. That's all!! I like sipping mine with a straw. It tastes EXACTLY like a real RB float.


YUMMY!
Number of Servings: 1
Carbs per serving - include all nutritional information if known: 2-3 total (this comes from the cream)
Preparation Time: less then 1 minute
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 81
Registered: January 2005




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