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Date product posted
Thu November 9, 2006
This is great over low carb ice cream, in plain yogurt, over low carb waffles, and even can be used as a cobbler filling.
sliced or diced apples (depending on use)
cinnamon to taste
1/2 stick butter
small amount of water
1/2 packet Sweetleaf Stevia
1 Tbs. brown sugar
How To Prepare:
Cook all over medium high heat covered. It will begin to caramelize and becomes juicy.
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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