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Reviews Date of last review
1 Sat October 28, 2006
Recommended By Average Price Average Rating
100% of reviewers None indicated 8.0












Description: Spinach Casserole
Ingredients: 2 10-oz. packages frozen chopped spinach
3 oz. cream cheese
1/4 c. butter
1/4 c. Parmesan cheese
Salt and pepper
How To Prepare: Cook spinach in salted water. Drain. Melt cream cheese and butter together and add to spinach. Put in casserole dish. Top with parmesan and pecans. Heat at 350 degrees.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 6g
Effort (Easy, Average, Difficult): Easy
Way too much time on my hands!
 
Posts: 11,853
Registered: October 2000
Location: Right around the corner from Lisa Monet'



dusk
Way too much time on my hands!

Registered: October 2000
Location: Right around the corner from Lisa Monet'
Posts: 11853
Review Date: Sat October 28, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8 

 
Positive aspects of the product (pros): Very filling
Cons:

I love spinach and this recipe makes for some good eatin'. Very filling.


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