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Reviews Date of last review
Thu July 2, 2009
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Description: Easy clean up and comes out perfect everytime!
How To Prepare: Put 2 eggs in a ziploc bag. Shake to mix. Add any ingredients you would like to the bag. I usually do ham, green pepper and cheese. Shake bag again and get as much air as you can out of the bag. Put entire bag into a pot of rolling, boiling water. Cook for exactly 13 minutes. The omelette slides right out of the bag and makes for easy cleanup. It comes out perfect everytime! Yum. It's also great for larger groups since everyone can make their own (make sure they put their names on the bag) and you can cook many at one time.
Number of Servings: 1
Carbs per serving - include all nutritional information if known: depends on what you put in it, but not many
Preparation Time: 2 minutes
Effort (Easy, Average, Difficult): Easy

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