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This is a delicious cream sauce to put on spaghetti squash or use as a soup! You can add sauteed ingredients of your choice. I have used shrimp, mushroom, green onions, bacon and tomatoes.....seperately or all together.
1-1 1/2 Cup Cream
2-3 tablespoon Cream Cheese
veggies and meat (if desired)
How To Prepare:
I will usually start out with sauteing the veggies in butter and then while still al dente add the amount of cream desired for the amount I want to make. Then add dollops of cream cheese to thicken to desired consistency. Add the shrimp or other cooked meat at the end.