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Reviews Date of last review
1 Fri September 14, 2007
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description: Yummy and so easy to make!
Ingredients: 1/2 cup butter, or half butter/half olive oil
2 Tbs lemon juice
1 tsp salt
1 garlic clove, minced (more garlic if you wish)
1/8 tsp pepper
1/2 tsp pakrika
1 6oz can mushrooms, drained
1 Tbs drained capers
3 lbs frying chicken, or chicken parts
How To Prepare: 1. put all ingredients except chicken in skillet and bring to a boil over medium high heat.
2. arrange chicken in skillet and bring to a boil again.
3. Cover, lower heat and simmer for about 30 minutes until chicken is tender, turning several times.
4. Remove chicken from sauce, and place under a broiler until browned. Serve with sauce.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 2.6 g carb,
Preparation Time: 40
Effort (Easy, Average, Difficult): Easy
MAJOR LCF POSTER!
 
Posts: 1,080
Registered: February 2006
Location: Flint, MI



yvettem8
Senior LCF Member

Registered: July 2004
Location: New Jersey
Posts: 57
Review Date: Fri September 14, 2007 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): This was easy.
Cons: none

This was delicious my husband loved it and he's not on Atkins. I have to double it next time.


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