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Reviews Date product posted
Fri April 14, 2006
Recommended By Average Price Average Rating
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Description: Deviled eggs with spinach
Ingredients: 6 hard-boiled eggs, cut in half length-wise, yolks removed
4 oz. baby spinach, washed
1/3 cup freshly grated Parmesan cheese
1 tablespoon unsalted butter, at room temperature
pinch of freshly grated nutmeg
sea salt and pepper to taste


1. Steam spinach, squeeze dry, and finely chop. Mash with the egg yolks, cheese, butter, nutmeg, salt and pepper. Stuff the egg whites. Serve as an appetizer or snack.


Servings: About 6 eggs
Time: 20 minutes
Effort (Easy, Average, Difficult): Easy
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Registered: February 2005
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