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Cream butter and Splenda. Add egg and beat to combine. Add cinnamon and vanilla. Grind almonds in a food processor to flour-like consistency, then add to mixture. Drop by generous tsps. onto a baking sheet.Bake at 350 degrees for 10-15 min. or until the edges are slightly brown. Cool and enjoy.
Number of Servings:
Carbs per serving - include all nutritional information if known: