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Reviews Date of last review
2 Fri December 26, 2008
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description: A basic frittata recipe that is easily adaptable for lots of leftovers!
Ingredients: 1/4 lb. butter
2 cups shredded cheese
1 to 2 cups chopped or shredded meat
6 eggs
1 cup heavy cream (no additives)
Seasonings to taste
How To Prepare: Preheat oven to 375º. Melt butter and coat bottom and sides of pie plate. Layer bottom of plate with cheese, then meat. Whisk together eggs and cream until well blended. Add spices. Pour over meat and cheese. Bake for 40 minutes. Allow to rest for at least 10 minutes before cutting.


I often make this with crumbled bacon and shredded Swiss or Cheddar, just adding black pepper. I also make it with leftover chicken and sharp Cheddar with chili powder and cumin. Ground beef and mozzarella with Italian seasonings also works. Replace the meat with spinach and/or broccoli for a meatless dish. too. The possibilities are endless.
Number of Servings: 6
Carbs per serving - include all nutritional information if known: trace, depending on chosen ingredients
Preparation Time: 50 minutes
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
 
Posts: 27
Registered: November 2005
Location: Philly burbs



Sleepy
Way too much time on my hands!

Registered: February 2004
Posts: 11566
Review Date: Wed April 5, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): excellent and very easy to make
Cons: could use a little less butter

i used spinach instead of meat in mine and topped it with salt, pepper and cinnamon, it was great!
mpickett674
Senior LCF Member

Registered: November 2000
Location: Brooklyn, NY
Posts: 114
Review Date: Fri December 26, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Quick and Easy
Cons:

Love it!


I topped mine with sour cream and salsa. That added an additional 4 carbs.


Going to be having this a lot.


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