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Date product posted
Mon January 26, 2004
4 boneless Chicken Breasts
2 cans (14 1/4 oz) diced Tomatoes
1/2 c smooth Peanut Butter
1/4 c diced Jalapenos
How To Prepare:
Combine all ingredients in a large crock pot, cook on low for 6 hrs. or cook on high for 4 hrs.
Number of Servings:
Carbs per serving - include all nutritional information if known:
15 minutes prep time. Total cook time 4-6 hrs.
Effort (Easy, Average, Difficult):
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