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Date of last review
Tue October 3, 2006
I use this at parties, tailgates, etc. I dip pork rinds of course while everyone else dips tortilla chips!
1 can rotelle tomatoes (really just for looks)
1 pkg cream cheese
1 pound sausage
How To Prepare:
cook sausage in skillet, drain grease. Add cream cheese and stir till creamy. Add rotelle tomatoes, adding juice until desired consistency.
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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