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Enjoy the 4,000+ Low Carb Recipes!!!
This is a rich, creamy sauce with NO CARBS that is so so good on a really good grilled filet or chicken breast.
1 stick salted butter
1/4 cup heavy wipping cream
2 cloves garlic - minced
1 teaspoon Italian seasoning
How To Prepare:
Melt butter on medium heat in a heavy saucepan. Add minced garlic and allow to simmer for appox. 90 seconds. Add cream and Italian seasoning. Let simmer untill hot (about a minute more) Serve on top of a good steak filet or tenderloin, also very, very good on a grilled chicken breast.