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Badmonkey's Shrimp With Mushrooms and Creamy Spinach
Date of last review
Wed January 5, 2011
This is Kinda like Shrimp Rockefeller, but better cuz there alot of it!
1 pound Peeled cleaned Cooked Shrimp Any size except the tiny tiny ones
1 Package Frozen Spinach Defrosted excess water removed
About 6 Good Sized Mushrooms Cut to your desired size
1 Tablespoon of Butter
1/8 Cup Heavy Cream
1 clove garlic Chopped
1 teaspoon parmesan cheese
salt and pepper to taste
How To Prepare:
Melt butter in a saute pan and add the garlic and mushrooms, saute a couple minutes until about half cooked, Add defrosted spinach and heat until warm throughout another minute. then add Cleaned Cooked shrimp and Cream, Toss until heated thru. and all ingredited are combined and coated. Put on a plate and top with Parmesan Cheese! WOO HOO THATS GOOD EATING!
Number of Servings:
Carbs per serving - include all nutritional information if known: