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Reviews Date product posted
Thu October 21, 2004
Recommended By Average Price Average Rating
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Description: ***Needs a pot with a steamer feature - I use one that has a thing with holes at the bottom that fits over it - any way you normally steam veggies***
Ingredients: fresh green beans
water
2 Tbsp butter
1 tsp lemon juice
a few grinds black pepper
1 tsp soy sauce
How To Prepare: Add about 1/2 inch of water, the lemon juice, soy sauce and pepper to the bottom of your pot.
Steam green beans until tender-crisp.
Once the beans are done, remove them and add the butter to the pot of water.
Boil uncovered until it reduces to a few tbsps of sauce.
Add beans back to pot and toss, allowing sauce to coat beans and re-heat.
Serve!
Number of Servings: varies
Preparation Time: 10-15 minutes
Effort (Easy, Average, Difficult): Easy
 


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