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Reviews Date of last review
Thu April 7, 2011
Recommended By Average Price Average Rating
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Description: This recipe was posted by Kelly on a different website. I love love love this recipe. It reheats really well and it fills you up! I usually use jalepeno sausage or some other type of spicy sausage


Perserving is 330cal; 8carbs - 3fiber =5net carbs
Ingredients: 1 pound Italian sausage
8oz tomato sauce
2 medium packages frozen chopped spinach, thawed and drained
2 cups cottage cheese
0.5 cup grated Parmesan cheese
1 egg, beaten
2 cups shredded mozzarella cheese




How To Prepare: Brown sausage in skillet over medium high heat. Drain fat from skillet and stir in tomato sauce. Set mixture aside.


Preheat oven to 350 degrees F (175 degrees C).


In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Mix well and spread mixture in the bottom of a 9x13 inch baking dish. Spoon sausage mixture over spinach mixture and top with mozzarella cheese.


Bake in preheated oven for 40 minutes.
Number of Servings: 8
Carbs per serving - include all nutritional information if known: 5
Preparation Time: 15 min prep
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 112
Registered: July 2003
Location: Northern Virginia



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