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Reviews Date of last review
Tue September 28, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 6 Large Tomatos
1/2 Lb. Bacon
Small chopped onion
1 cup low carb bread crumbs (make your own from low carb toasted bread)
Shredded cheddar cheese
How To Prepare: Chop bacon into small pieces
Brown onions and bacon in a sauce pan
Cut top off tomatos and remove pulp (save skins)-add to sauce pan with bacon and onion - cook about a two minutes
Add bread crumbs and mix
Use mixture to stuff tomatos and put in cassarole dish
Top with cheddar cheese and bake at 350 degrees for 20-25 minutes until cheese is bubbly
Number of Servings: 6
Carbs per serving - include all nutritional information if known: Not sure,but should not be too high
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
Posts: 9
Registered: June 2004
Location: South Carolina

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