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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 1-carb bagel (cut in 1/2)
1 egg w/2-3 T heavy cream
1 cap vanilla (or 1 T SFTang prepared)
pinch salt
sprinkle of cinnamon
1 pkt Splenda (or sweetener)
SF syrup to taste
4 strips cooked bacon
How To Prepare: Beat egg w/heavy cream. Add flavorings, salt and sweetener. Soak bagel in mixture until absorbed. Fry on buttered griddle or bake in oven 20 min on buttered pan. Serve w/butter and SF warmed syrup. Add bacon as a side. Makes a quick breakfast!
Number of Servings: 2
Carbs per serving - include all nutritional information if known: <2
Preparation Time: 10 min
Effort (Easy, Average, Difficult): Easy

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