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Reviews Date product posted
Thu April 8, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description: Pam's German Salad


Ingredients: 3 slices of bacon
2 tbsp. of vinegar
2 tbsp. Splenda
2 big tablespoons of mayo
2 hard boiled eggs, chopped


How To Prepare: Prepare a salad as usual with lettuce and favorite veggies. Put in fridge.
Fry the bacon and drain on paper towels. Save the grease! Let it sit until it no longer spits (10-15min). Add remaining ingredients to the grease and stir until mixed and warm.
Pour over your salad and toss. Crumble bacon pieces over the top and enjoy!
Number of Servings: 2-4
Effort (Easy, Average, Difficult): Easy
Senior LCF Member
 
Posts: 139
Registered: January 2004
Location: Pasco County, Florida



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