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Katina Chocolate Peanutbutter Bran No Bake Cookies
Date of last review
Tue November 8, 2005
1/2 cup butter
1/2 cup natural peanut butter
1/2 cup unsweetened coca
1/2 cup half and half
2 cups splenda
2 cups pure bran
How To Prepare:
Combine butter, peanutbutter & coca in saucepan and bring to a boil, stirring until butter is melted. Remove from heat and beat in milk. Then gradually mix in splenda, when splenda is completely mixed in add bran and mix well. Form into patties and lay on wax paper to cool. These cookies fooled my daughter and co-workers into thinking they were Chocolate no bake Oatmeal Cookies. Note: the longer you boil the harder your cookies will be I recommend 1-2 mins.
Number of Servings:
20 large cookies or 40 small cookies
Carbs per serving - include all nutritional information if known:
Would you recommend the product? No |
Price you paid?: None indicated
| Rating: 1
Positive aspects of the product (pros):
These cookies were bitter-sweet and tasted weird, I'm not sure if it was all the splenda or what. I put them in the frig. but the next day they tasted worse, like they had gone bad. The whole batch went into the trash.
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