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Reviews Date of last review
Wed December 28, 2005
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 4 hot dogs
4 slices bacon -- uncooked
4 ounces cheddar cheese
-- (1 oz.) slices, approx 1/2"
by 3"
How To Prepare: Slice into hotdog (don't cut
all the way through) and
place cheese into
opening. Wrap with bacon &
secure with toothpicks.
Bake at 375 for about 20
minutes or until bacon is
browned. Serve with
mustard. 2 servings @ 2 g.
carb per serving.

** Bonus: You'll get these
WONDERFUL puddles of
hotdog & bacon-flavored
melted cheese in the pan.
They are a treat in
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 1.75g
Effort (Easy, Average, Difficult): Easy

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