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Reviews Date of last review
Tue May 30, 2006
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2 pounds pork sausage roll
(Jimmy Dean or any spicy
breakfast sausage)
1 pound ground beef
2 tablespoons dehydrated
onion flakes
1/2 teaspoon pepper
3 eggs
1/2 pound grated cheddar
cheese -- sharp, or

How To Prepare: Put the cream in a deep
bowl. Using an electric
mixer, set it on high Mix
thoroughly by hand. Roll
into 1-1/2 inch balls or
spoon onto cookie sheet.
Bake at 350 for 18-20 min.
Makes 50-60 balls
depending on size. Put
individual servings in Ziploc
sandwich bags, then put
those in a large Ziploc
Freezer bag and freeze.
Heat in microwave.
Carbs per serving - include all nutritional information if known: 23g carbs total
Effort (Easy, Average, Difficult): Easy

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