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Reviews Date of last review
3 Wed February 22, 2012
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description:
Ingredients: 4 tablespoons olive oil
4 boneless skinless chicken breast halves -- (4 to 6)
5 pieces finely chopped sun-dried tomatoes
4 cloves garlic -- sliced
1 cup heavy whipping cream
1/2 cup white wine
How To Prepare: Heat 3 tablespoons oil in heavy large skillet over medium-high heat. Add chicken and saute until almost cooked through but not completly, about 2-3 minutes per side. Transfer chicken to plate; tent with foil to keep warm. Add remaining 1 tablespoon oil to drippings in skillet. Add garlic. Reduce heat to medium and saute until tender, about 1 minute. Add cream and sun-dried tomatoes and bring to boil, scraping up any browned bits. Add wine. Add chicken back to sauce with all accumulated juices. Simmer until sauce thickens slightly, about 3 minutes. Season to taste with salt and pepper. Transfer chicken to plates. Spoon sauce over and serve.
Number of Servings: 7
Carbs per serving - include all nutritional information if known: 12g total
Effort (Easy, Average, Difficult): Easy
 


Review Date: Mon February 25, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Easy and delicious!
Cons: sun dried tomatoes are pricey

This recipe is great! I've made it a number of times and everyone loves it! The only thing I do differently is at the very end of cooking the dish, I add a little bit of thickening agent (I use wheat flour) for thicker sauce! It's soo yummy!
ImRain
Junior LCF Member

Registered: July 2008
Location: Indiana
Posts: 16
Review Date: Thu September 11, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros):
Cons:

I love the sun dried tomatoes!
Smilescarlet
Senior LCF Member

Registered: January 2012
Posts: 172
Review Date: Wed February 22, 2012 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Easy, fast, awesome
Cons: None

Omg this is awesome!!! I did not have white wine so I used reduced sodium chicken broth. I ate three pieces of chicken and wanted to drink the sauce! Actually ate a couple spoonfuls of just sauce. Only thing I did different was salted and peppered before putting in pan the first time. Then peppered again at the end. I will make this again and again!!


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