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Date product posted
Mon January 26, 2004
2 slices better tasting protein bread
2 each eggs -- hard boiled, peeled
3 tablespoons heavy cream
1 each salt and pepper
1 tablespoon butter
How To Prepare:
Toast bread slices and place on a plate. Chop eggs and mix in a saucepan with butter and cream. Warm through, stirring constantly, until slightly
thickened. Pour over toasted low carb bread and enjoy! NOTES : Counts for protein bread not included in totals.
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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