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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 3 Eggs, separated
1/2 cup Sour Cream
1 Packet of sugar substitute
1/4 cup flour substitute; I use almond flour
1/4 teaspoon salt
How To Prepare: Beat the egg whites until stiff. In a seperate bowl, beat egg yolks. Add sour cream, sweetener, flour, and salt to beaten egg yolks. Fold in stiffly beaten egg whites. Cook on nonstick by small spoonfuls, browning both sides.

Bon appetit Smile
Carbs per serving - include all nutritional information if known: no counts provided
Effort (Easy, Average, Difficult): Easy

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