Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


Previous Product    Next Product
Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 teaspoon butter
3/4 pound salami -- coarsely chopped
8 eggs -- beaten
6 ounces mozzarella cheese -- or Monterey Jackgrated
1 Roma tomato -- chopped and seeded
3/4 cup heavy cream
1 teaspoon dried oregano
Salt and pepper
How To Prepare: Preheat oven to 400 degrees.

Grease a 7 x 11-inch ovenproof dish.

In a saute pan, melt butter and saute salami until lightly browned. Drain off all excess fat.

In a large mixing bowl, combine salami, eggs, cheese, tomato, cream, oregano, salt and pepper. Pour into prepared pan and bake for 30 to 35 minutes or until set.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 7g
Effort (Easy, Average, Difficult): Easy

Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2015 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.