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Reviews Date of last review
Tue November 9, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 30 ounces ricotta cheese
Mozzarella Cheese
Parmesan Cheese
3 eggs
2 1/2 pounds ground beef
salt and pepper
garlic powder
15 ounces tomato sauce --
1 15 oz can - hunts, no
How To Prepare: Take ricotta put in bowl. Add
some mozzarella if you
want to and add 3 eggs mix
well and put aside.
Brown ground beef. Add
salt, pepper, garlic powder
and tomato sauce.
Taste cause you might
need more spices. Lightly
grease a 10x13 pan with
Put 1/2 of the meat mixture
layered on the bottom.
Layer all of the cheese
mixture over that, then the
remaining meat mixture on
the top.
Sprinkle top with
mozzerella/parm mixture.
Actually...I left this top layer
of cheese off to try and have
less carbs and it was great.
Bake 350 degrees till
bubbly...usually about 40-50
Carbs per serving - include all nutritional information if known: 58g carbs total
Effort (Easy, Average, Difficult): Easy

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