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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 6 medium turnips, peeled and cubed
1/2c. heavy cream
1/2c. crumbled feta cheese
1T. butter
1/2 t. salt
1/8t. pepper
2 T. minced chives
How To Prepare: Place turnips in a large saucepan and cover with water.Bring to a boil. Reduce heat; cover and boil 10-15mins or until real tender.

Drain and add the butter, feta cheese, salt, pepper and cream. mash til consistency of mashed potatoes. Stir in chives.
Number of Servings: 6
Preparation Time: 20mins
Effort (Easy, Average, Difficult): Easy

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