Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


more
more

Previous Product    Next Product
Reviews Date product posted
0 Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 3 pounds chicken breasts -- cut in strips
6 ounces tomato sauce -- 10.5 carbs
2 tablespoons cumin -- to taste
1 tablespoon chili powder -- to taste
salt and pepper -- to taste
Sour cream and cheese for garnish
How To Prepare: Brown chicken strips in vegetable oil until no longer pink. Add rest of the ingredients, and simmer on low, mixing ingredients well. Simmer about 15 minutes, making sure to coat all the chicken strips with the sauce.
Add to lettuce for chicken fajita salad, and garnish with sour cream and cheese, or eat plain with garnish.
Carbs per serving - include all nutritional information if known: 22g total
Effort (Easy, Average, Difficult): Easy
 



Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2014 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.