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Reviews Date of last review
Tue February 28, 2012
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1/2 large chicken breast -- cut in small cubes
4 stalks celery -- diced
2 tablespoons onion -- chopped
1 can chicken broth -- (1 oz.) (1 to 14.5)
1 can green chiles -- (1 oz.) (1 to 4) chopped
1 can peeled tomatoes -- (1 oz.) no sugar (1 to 14.5)
2 teaspoons garlic -- chopped
4 slices bacon -- diced and fried
1 teaspoon tabasco sauce -- red
1 cup okra, frozen -- sliced
1 cup water
How To Prepare: This is an easy but very good soup! Put all the above ingredients in a crock pot. Drain most of the grease off the bacon before adding. Cook on low for about 7-8 hours. It makes about 8 cups
Number of Servings: 10
Carbs per serving - include all nutritional information if known: 23 total recipe excluding tomatoes
Effort (Easy, Average, Difficult): Easy

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