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Mix zucchini layer ingredients and microwave for 60 seconds. Drain
excess moisture from zucchini mixture. Spray a cake pan with Pam and spread
zucchini mixture into the pan. Mix tuna layer ingredients. Spread tuna
mixture over zucchini. Sprinkle top w/ parmesan cheese, if desired.
Bake at 400 degrees for 20 minutes or until tuna is firm and brown on top.
I first made this on a baking sheet, which works fine but the zucchini
loses water during the first 10 minutes of baking and you have to blot
it up or you'll have a mess.
Carbs per serving - include all nutritional information if known: