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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1/2 c Zucchini
-sliced into rounds

1/2 c raw spinach leaves

1 Tbsp chopped garlic


Roma tomato

How To Prepare: Use non stick pan on medium heat. Add oil.Add garlic and allow to become translucent.Add zucchini slices - cook for a few minutes than add spinach. Stir. Cook until spinach just begins to wilt. Add tomato slices.Add sprinkle of salt and serve.
Number of Servings: 1 large portion (or 2 small portions)
Carbs per serving - include all nutritional information if known: 4 for 1 large serving
Preparation Time: less than 5 minutes
Effort (Easy, Average, Difficult): Easy

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