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Reviews Date of last review
Thu October 27, 2005
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 3 eggs -- hard boiled
1 large can tuna
mayonnaise -- to taste
2 cups shredded cheddar
cheese -- mild
How To Prepare: 1. Mix tuna with
mayonnaise, and coat the
bottom of a
small casserole dish with it.
2. Put layer of cheese on
top of the tuna. 3.
Peel eggs, and cut them up
into small pieces and
then mix with mayonnaise
and put it on top of the
cheese.
4. Put one more layer of
cheese on top of the eggs.
5. Finally, microwave it until
cheese melts and it sizzles.
Carbs per serving - include all nutritional information if known: 4g total
Effort (Easy, Average, Difficult): Easy
 


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