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Reviews Date of last review
2 Sun June 15, 2008
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0

Ingredients: 1 medium chopped broccoli
-- cut up
1/2 pound bacon -- fried
and crumbled
1 cup cheddar cheese,
shredded -- or American
1 cup mayonnaise
2 tablespoons vinegar
2 tablespoons artificial
How To Prepare: Mix together first three
ingredients. Mix together
last three ingredients, then
combine everything.

NOTES : Carbs included for
broccoli - 1 cup chopped
broccoli = 4.61 - adjust
Carbs per serving - include all nutritional information if known: 12g total
Effort (Easy, Average, Difficult): Easy

Junior LCF Member

Registered: September 2006
Posts: 29
Review Date: Sat February 10, 2007 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): so easy yet so yummy!

celery is a nice added crunch!
Senior LCF Member

Registered: June 2008
Location: Dallas, TX
Posts: 76
Review Date: Sun June 15, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): Easy, inexpensive and yummy

I made this last night with ribs and it was SO good. My husband and kids all ate it, in fact there is just a little left over for my lunch today. I substituted bacon with Canadian bacon that I just chopped up so there was no cooking and it kept the kitchen clean on a hot summer day.

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