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Date of last review
Sat October 23, 2004
100% of reviewers
1 Cup mayonnaise
3 tablespoons vinegar
4 packages artificial
1 small cabbage --
How To Prepare:
Mix it with a bag of coleslaw
mix or a small cabbage,
chopped. Refrigerate for a
few hours. I also like to
throw in some dill weed
and coarsely-ground black
pepper. Whatever you
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
Junior LCF Member Registered: October 2004 Posts: 3
Review Date: Sat October 23, 2004
Would you recommend the product?
Price you paid?: Yes None indicated
| Rating: 9
Positive aspects of the product (pros):
just a little too much vinegar
I thought it was very good, but next time I will use a little less vinegar.
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