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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 10 ounces frozen chopped spinach
4 ounces cream cheese
garlic -- to taste
parmesan cheese
How To Prepare: Thaw and cook spinach til most water is gone. Add cream cheese, garlic to taste (either fresh or powder). Stir over med heat til cream cheese is melted. Put parmesan cheese over the top, cover, and set off the heat til the cheese melts.
Carbs per serving - include all nutritional information if known: 14 total recipe excluding garlic and parmesan
Effort (Easy, Average, Difficult): Easy

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