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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 8 ounces cream cheese
1/2 cup chopped pecans
1 cup diced celery
1 small can crushed
1 pkg.lime gelatin
1 3/4 cup hot water
1 pinch salt
How To Prepare: Mash cream cheese. Blend
in pineapple. Add nuts and
celery. Dissolve gelatin in
water. Cool. Mix with cream
cheese mixture. Pour into
mold or pan. Chill.

NOTES : Counts for
crushed pineapple and
lime gelatin not included in
Carbs per serving - include all nutritional information if known: 21g total
Effort (Easy, Average, Difficult): Easy

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