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3 eggs -- separated
1/4 teaspoon cream of tartar
3 tablespoons cottage cheese
1 package artificial sweetener
1 dash salt
How To Prepare:
Preheat oven to 300 degrees.
Separate eggs. Beat the whites with the cream of
tartar till stiff peaks form. You can check this by inverting the bowl and if the whites don't
slip, it's ready.
In a small bowl stir together the rest of the ingredients. Fold carefully into the whites
using a rubber spatula.
Spray Pam on a nonstick cookie sheet. Place the
mixture carefull onto the cookie sheet, gently
mounding one tbsp. full on top of the other
until each "roll" is about 2 inches high. Repeat this until you have 6 piles.
Bake for one hour.
These are excellent to have for hamburger buns, it to make into a sandwich. Just put two on
top of each other. I find them especially good
when having sat in a plastic bag for a couple of hours. They resemble slightly squished hambuger
They're also great as a dinner bun with butter
spread on them.
(Look for a dessert version of this in the dessert section.)
Carbs per serving - include all nutritional information if known: