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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 3 ounces cream cheese
3 ounces grated cheddar
cheese
1 egg
3 tablespoons plain soy
protein isolate
salt to taste
garlic or other spices to
taste


How To Prepare: This is not my original
recipe, so I can't take credit
for it.


Mix everything together with
your hands. Knead until it's
like play-doh. Form into thin
"snakes" a few inches long.
The thinner you make
these, the crispier they'll be.
Lay out on greased cookie
sheet. Bake at 400 for 6
minutes, turning about half
way through. Cool on wire
racks.


I also did a test batch as a
small pizza crust and made
some in the shape of a
breadstick. They both
turned out great. For this to
work as a pizza crust, you
would need to bake it until
the bottom is golden and
then flip it over and add
toppings
NOTES: Counts for soy
protein isolate and spices
not included in totals.
Carbs per serving - include all nutritional information if known: 4g carbs total
Effort (Easy, Average, Difficult): Easy
 


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