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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1/2 cup flax seeds --
golden, grind to make 1 cup
flax meal
1/2 cup almond flour
1/4 cup protein powder
1/2 cup Splenda
1 1/2 teaspoons baking
1/4 cup oil
2 eggs
1/8 cup Carmel flavor sugar
free Davinci Syrup
1/2 cup water

How To Prepare: Combine dry ingredients in
a bowl. Add all wet
except water and mix with a
whisk. Gradually add water
batter is consistancy of
muffin batter.

Spray two disposable mini
loaf pans with pam. Fill
pans 3/4
full with batter. Place pans
on cookie sheet and bake
in 350
degree oven for 30 to 35
minutes, or until an inserted
comes out clean.

When you use the golden
flax this recipe comes out
very 'blonde'
and very moist. Can also be
made as muffins.
Carbs per serving - include all nutritional information if known: 44g carbs total
Effort (Easy, Average, Difficult): Easy

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