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Home » Low Carb Recipes » Cookies and Bars

rosemary in memphis Almond Cookies Reviews Date of last review 10 Tue July 6, 2010 Recommended By Average Price Average Rating 100% of reviewers None indicated 9.8 Description: Ingredients: 2 Cups almond flour 1/2 Cup artificial sweetener 1 stick butter -- (1/2 Cup) softened 1/2 teaspoon salt -- (if using salted butter, omit salt here) 1 teaspoon vanilla extract 1 teaspoon almond extract How To Prepare: Preheat oven to 300F. Combine all ingredients. Form dough in to walnut sized balls and place onto greased cookie sheet. Bake for 5 minutes. Press down lightly with fork, then continue to bake for another 15 minutes. Let cool. Source: "from lowcarbluxury.com" Number of Servings: 10 Carbs per serving - include all nutritional information if known: 31g carbs total Effort (Easy, Average, Difficult): Easy Tammy Marie   Posts: 0 see this user's products

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missymosaic Junior LCF Member Registered: May 2004 Location: Northern NSW Australia Posts: 15	Review Date: Wed June 9, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): they taste great, and are just like an almond shortbread Cons: This is a grreat recipe for a friends gathering aspecially if you are entertaining non- lowcarbers as they taste great and are just like an almond shortbread. I added coconut essence as well as the almond essence to mine and they came out beautiful.
Crace Junior LCF Member Registered: March 2004 Location: Tallahassee, Florida Posts: 4	Review Date: Sat July 30, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8    Positive aspects of the product (pros): REALLY GREAT TASTING!!! Cons: very crumbleing, can't pick them up without them falling apart I didn't have any almond extract, I used bannana and coconut extract and because the dough seemed too wet I added some unsweetened coconut and it came out delicious tasting, just hard to get them into my mouth without them falling apart. Probably one of the best "tasting" cookies I have ever had in my life.
Crace Junior LCF Member Registered: March 2004 Location: Tallahassee, Florida Posts: 4	Review Date: Sat July 30, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Cons: I can't stop eating them!! Help! Help!! They are so good I can't stop eating them...in trouble with my "way of life" now. lol
LiteHouse Junior LCF Member Registered: May 2003 Posts: 2	Review Date: Fri October 13, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Cons: I loved them. Hard to eat just one.I made my own Almond flour and left it a little crunchie and they were so good.
LiteHouse Junior LCF Member Registered: May 2003 Posts: 2	Review Date: Fri October 13, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 0    Positive aspects of the product (pros): I Loved them Cons: I grind my own Almond flour and left it a little crunchie. These cookies are sooo good. Only problem you want to keep eatting them.
Marva Senior LCF Member Registered: July 2002 Location: Eugene, OR Posts: 851	Review Date: Sun January 28, 2007 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): easy , and can vary flavors Cons: sticky dough Really, no negs at all. I'm still just extracting dough out from under my nails. I didn't have any flavoring than vanilla so I used a couple of tablespoons of Torani (or Davinci) almond syrup. That works fine, too.
yemaya Junior LCF Member Registered: August 2007 Posts: 4	Review Date: Fri August 10, 2007 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Great tasting! Cons: Crumbles easliy I made them today and my sweet tooth was greatly satisfied!
goatster Junior LCF Member Registered: June 2009	Review Date: Sun June 7, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Taste wonderful Cons: Nothing! This taste so close to the pecan sandies I love so much without all the carbs.
raini Very Gabby LCF Member!!! Registered: July 2003 Location: near the edge of an island Posts: 4304	Review Date: Sat December 19, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Oh, WOW these are great!!! Cons: Oh, WOW, these are great!!! LOL Didn't think they tasted like the pecan sandies, but did think they tasted somewhere between a sugar cookie and a Snickerdoodle. This has to be my favorite low carb cookie recipe so far. So easy to make, made the house smell wonderful, satisfied my sweet tooth. I have something for the Christmas party! I have something for the Christmas party! I have something for the Christmas party!!!!
LuvLatte Senior LCF Member Registered: December 2006 Location: Southern CA Posts: 125	Review Date: Tue July 6, 2010 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Cons: Awesome cookies! Easy to make. Non-LC DH and coworkers love them, too! btw, I forgot to press them down after the first 5 minutes, and just kept baking, waiting for them to flatten, which they never did. Still tasted awesome!! Definitely a keeper!

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