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Date of last review
Thu September 11, 2008
1 bag plain pork rinds
10 packages artificial sweetener
4 tablespoons butter
1 tablespoon cinnamon
How To Prepare:
Drizzle melted butter over the rinds.. put the sweet n low and cinnamon in a paper bag and shake! Then drop the buttered rinds in the bag shake until they're coated....enjoy!!!!
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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